Browse All Menus

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Drunken Chicken or Pork

Lightly battered chicken or pork tossed with fresh garlic and scallions in homemade wine vinegar.

$11.25

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Eastern Style Boneless Ribs

Wok - seared with a homemade Asian barbecue sauce.

$11.25

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Walnut Prawns

Lightly battered prawns tossed in a honey mayonnaise sauce sprinkled with honey California walnuts and served on a bed of shredded lettuce.

$14.50

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Mongolian Lamb

Tender marinated lamb wok-cooked with fresh white onion, scallions and jalapenos in a peppery house special sauce.

$14.00

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Braised Bean Curd with Shiitake

Crispy soft bean curd stir-fried with fresh shiitake in a seasoned sauce. Served with fresh tender bok choy.

$11.25

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Vegetarian Kung Pao with Tofu

Fresh snap peas, red bell pepper, zucchini, and water chestnuts sauteed with crispy tofu in a soy base and sprinkled with peanuts.

$11.25

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Princess Prawn

Lightly battered prawns stir-fried in a tangy honey glazed sauce and sprinkled with white sesame seeds.

$14.00

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Curry Seafood

Tender shrimp, calamari, and scallops sauteed with fresh broccoli, snap peas, zucchini, carrots, red onion, and basil in a Thai style yellow curry with coconut milk sauce.

$14.00

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Scallops with Spicy Garlic Sauce

Fresh broccoli, shredded red onion, and sauteed scallops in a fresh spicy garlic sauce.

$14.00

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Dragon s Spring Duck

Tender marinated duck meat sauteed with fresh broccoli, red bell pepper, snap peas, scallions, and mushrooms in the chef's spicy tangy brown sauce.

$14.00

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Neptune s Delight

Tender prawns, scallops, and calamari sauteed with fresh vegetables in a soy base. Served in a crispy Chinese pancake.

$14.00

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Elite Eggplant

Tender sliced chicken and prawns sauteed with fresh eggplant, basil, red bell pepper, and jalapenos in a tangy hoisin sauce.

$14.00

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Hunan Lamb

Tender marinated lamb sauteed with fresh leeks, red onion, red bell pepper, and jalapenos w / chef's special sauce.

$14.00

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Sunflower Chicken or Beef

Tender chicken or sliced flank steak sauteed with fresh shredded red onion in a peppery and slightly sweet house sauce. Served with fresh enoki mushrooms.

$11.25

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Chinese Broccoli with Shrimp and Beef

Fresh Chinese broccoli sauteed with tender shrimp and beef in a house brown sauce. Served with the leaves of Chinese broccoli steamed and topped with oyster sauce.

$14.00

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Asparagus Salmon

Salmon sauteed with fresh asparagus and red bell pepper with chef's special black bean sauce.

$14.50

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Salt and Pepper Fish or Calamari

Crispy tender strips of cod fish or calamari lightly dusted and tossed with a salt and pepper mix and fresh garlic, scallions, green bell pepper, red onion and jalapenos.

$14.50

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Hunan Fish

Lightly battered pieces of cod fish in a tangy spicy sauce with stir-fried fresh snow peas, sliced carrots and red onion.

$14.50

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Hunan Salmon

Salmon sauteed with fresh leeks, red onion, red bell pepper and jalapenos with chef's special sauce.

$14.50

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Portobello Mushroom with Shrimp

Fresh portobello mushroom sauteed with prawns in oyster sauce and white wine. Served with fresh steamed bok-choy.

$14.00

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Mango Beef or Chicken

Fresh diced mango and jalapenos sauteed with beef or chicken with finely chopped cilantro, red onion in a soy base.

$11.25

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Asparagus Pork

Seasonal.

$10.50

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Sesame Chicken

Choice of sauteed or crispy.

$10.75

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Chow Fun with Black Bean Sauce

Choice of chicken, pork, beef, shrimp or vegetable.

$9.50