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Panang Curry
Simmered in rich red panang curry paste in coconut milk with bell peppers, carrot, sweet basil, and finely sliced kaffir lime leaves.
$12.00
65,424 menu items found
Simmered in rich red panang curry paste in coconut milk with bell peppers, carrot, sweet basil, and finely sliced kaffir lime leaves.
Simmered in green curry paste in coconut milk with bamboo shoots, bell peppers, sweet basil, sweet peas and carrot.
Simmered in yellow curry paste in coconut milk with potatoes and onions.
Simmered in red curry paste in coconut milk with bamboo shoots, bell peppers, carrot, and sweet basil.
Our most favorite entree! Sauteed with minced garlic, onions, carrots, bell peppers, and sweet basil leaves.
Crispy whole tilapia topped with pineapple, cucumber, bell peppers in sweet and sour sauce.
Battered then deep fried fish filet sauteed with Thai chili paste, minced garlic, finely sliced kaffir lime leaves, bell peppers and sweet basil leaves.
Simmered in red curry sauce in coconut milk with pineapples, sweet peas and carrot, cherry tomatoes, bell peppers and sweet basil leaves.
Salmon steak simmered in thick red curry sauce with broccoli, bell peppers and fine kaffir lime leaves.
Assorted seafood sauteed in minced garlic, ginger, fresh chili, bell peppers, bamboo shoots, and sweet basil leaves.
Roast duck simmered in red curry paste in coconut milk with pineapples, sweet peas and carrot, cherry tomatoes, bell peppers and sweet basil leaves.
Salmon steak, eggplant, carrots, in a green curry reduction sauce with fresh basil.
Golden battered fish steak in panang curry sauce served with broccoli, bell peppers, and carrots.
Lightly battered shrimps, golden fried, topped with red curry sauce and vegetables.
Succulent mixed seafood with egg sauteed in creamy red curry sauce, variety of vegetables, and Thai basil leaves.
Try our home style crispy pork belly saute with red curry paste, green beans, and lime leaves.
Smoky grilled medium rare shrimps tossed with lemongrass, red onions, mint leaves, finely sliced kaffir lime leaves, cilantro and fresh chili in special lime dressing.
The luscious flavor of cellophane noodles, shrimps, calamari, and minced chicken tossed with red onions, cilantro, and cashew nuts in special lime dressing.
Delicious tangy and spicy flavor. Sliced grilled medium rare beef sirloin tossed with onions, mint leaves, finely sliced kaffir lime leaves, cilantro, parched dry chili in special lime dressing.
Delicious tangy and spicy flavor. Sliced grilled medium rare beef sirloin tossed with red onions, mint leaves, fine kaffir lime leaves, cilantro, parched dry chili and sprinkled with ground roasted rice powder in special lime dressing.
Quick blending of minced chicken, pork, beef, or even tofu cooked in spicy dressing and tossed with Thai herbs, red onions, mint leaves, cilantro, and bounded with roasted rice powder.
This salad captures the essential flavor of thailand. Fine shredded green papaya tossed with tomatoes, peanuts, sundried shrimps, hot chili and garlic.
Grilled salmon tossed with green salad in lime dressing, with raisins, grape tomatoes, and cashew nuts.
Marinated chicken satay grilled to perfection tossed with green salad, tomatoes, carrot, cucumber, and onions. Served with sweet peanut dressing.