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Ambrosia Prawns
Marinated jumbo prawns, deep fried with chickpea flour served with peanuts chutney.
$11.00
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65,424 menu items found
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Crab Cakes
Dungeness crab meat nicely blended fresh spices, topped with sweet and spicy mango sauce.
$11.00
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Nimbu Chicken
Grilled white meat chicken tossed with creamy lemon sauce.
$7.50
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Chicken 65
Boneless chicken marinated with exotic spices, deep fried.
$7.00
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Veggie Platter
Vegetable pakora, samosa, paneer pakora and papadum.
$7.50
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Cauliflower Bezule
Battered fried cauliflower tossed in coconut milk.
$6.00
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Sweet Potato Peanut Chaat
Roasted sweet potatoes, peanuts with onions, tomatoes, sweet and tangy yogurt sauce.
$6.50
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Samosa and Avocado Chat
Crispy samosa and fresh avocado in yogurt, mint and tamarind sauce.
$6.50
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Papadum
Baked thin and crispy lentil crackers.
$2.50
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Paneer Pakoda
Homemade cottage cheese battered in gram flour.
$7.00
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Pakora
Mixed vegetables, battered in chickpea flour.
$5.00
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Samosa
Stuffed potatoes and green peas with Indian exotic spices.
$5.50
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Samira s Baklava
Made with walnuts, cinnamon sugar and phyllo dough.
$2.50
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Porky Porchetta Sandwich
Salivating seasoned heritage pork, roasted rotisserie style with crispy skin. Placed in a le boulanger ciabatta roll, drizzled with arugula pesto.
$8.00
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Killer Kabob Burger
Charbroiled angus burger placed on a le boulanger ciabatta bun with tomato, onion, Greek peppers, cucumbers, mayo and sumac.
$8.00
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Big Hat Hummus
Scratch made creamy hummus on a plate with extra virgin olive oil, house made turnips, toasted pine nuts, tomato, cucumber, onion. Served with warm pita bread.
$8.00
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Falafel Sandwich
Original recipe from nazareth, falafel balls, made from freshly sprouted garbanzo beans, lettuce, tomato, cucumbers and house pickled turnips with tahini sauce and jalapeno chili.
$7.00
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Gyro
Beef and lamb gyros with Mediterranean salsa and yogurt sauce placed in large pita bread.
$8.00
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Baba Lou s Baba Ganoush
Original nazareth recipe, grilled eggplant blended with spices and tahini, served with vegetables and warm pita bread.
$8.00
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Chicken Koobadeh
Ground chicken, seasoned with saffron, turmeric, placed on a skewer, grilled and served in a warm pita bread with our creamy garbanzo bean salad.
$8.00
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Wedge Potato Fries
Seasoned wedge fries (zataar season).
$3.00
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Mediterranean Nachos
Wedge fries topped with house made garlic aoli red, green, yellow peppers, red onion, kalamata olives, feta cheese and parmesan.
$8.00
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Kibbeh
Lebanese meat pie served with mint garlic yogurt sauce.
$7.00
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Ryder Wyatt s Hummus On The Range
Creamy hummuswith angus beef and vegetables, served with warm pita bread.
$9.00