restaurant_menu
Pad Thai
Thin rice noodles pan-fried with egg, bean sprout, green onion, and topped with ground peanut.
$8.55
65,424 menu items found
Thin rice noodles pan-fried with egg, bean sprout, green onion, and topped with ground peanut.
Mussels steam with lemongrass, ginger roots, kaffir leave, basil and serve with Thai chili sauce.
Mushroom and your choice of meat cooked in Thai spices, coconut milk, and lemongrass.
Hot and sour soup cooked with Thai herbs, lemongrass, tomatoes, and mushroom with chicken.
Clear noodle, mix vegetable, ground chicken prepared with our special house broth.
Ground pork or chicken wrapped in wonton with mixed vegetable and broth.
Spinach, soft steam tofu cooked in chicken broth with a touch of garlic oil.
Light soup with mix vegetable soup and choice of ground meat or tofu.
Charbroiled Shrimps mixed with red onion, green onion in our special lime dressing.
Clear noodle tossed with ground pork, shrimp, onion in our special lime dressing.
Boneless duck seasoned with red and green onion, mint leaves, rice powder, green, and red onion with lime dressing.
Your choice of ground meat marinated with Thai spices, mint leaves, rice powder, green and red onion with special limejuice dressing.
Thin slice of grilled beef tossed with lime juice and fish sauce with green onion and cilantro.
Green papaya, tomatoes, and green beans tossed with lime juice, fish sauce, peanuts, and palm sugar. Adds $2 for salty crab or shrimp.
Iceberg lettuce, shredded carrots, tomatoes, onions, and fried tofu topped with peanut dressing.
Combination of chicken satay, tofu tempura, egg roll, and crab wonton.
4 pieces. Tender chicken charbroiled on bamboo sticks. Served with peanut sauce and cucumber salad.
4 pieces. Tender chicken on bamboo stick deep-fried to golden brown, served with sweet and sour sauce.
5 pieces. Shrimps rolls deep-fried to golden brown. Served withplum sauce.
6 pieces. Tofu deep-fried to golden brown, served with peanut sauce.
6 pieces. Wonton stuffed with cream cheese, and crab meat. Served with chili plum sauce.
3 pieces. Fresh rolls stuffed with rice noodles, lettuce. Served with our home made sauce, and topped with peanut. Adds $ 2 for shrimps.
4 pieces. Vegetables crispy fried in pastry roll. Served with plum sauce.
Fresh water eel with eel sauce and green onion over seasoned rice.