restaurant_menu
55. Vegetables Noodles
Pan fried noodles and vegetables in our homemade light brown garlic sauce.
$10.00
65,424 menu items found
Pan fried noodles and vegetables in our homemade light brown garlic sauce.
Clear noodles sauteed with choice of meat, broccoli, carrots, yellow onions, green bell peppers, and bean sprouts with light seasoning.
Rice noodles stir-fried with water chestnuts, baby corn, bamboo shoots, yellow onions, carrots, zucchini, green bell peppers, cabbage, broccoli and mushrooms in our homemade special chili sauce.
Wok fried rice with chicken, pork, beef, shrimp, broccoli, cabbage, zucchini, carrots, snow peas, and seasoning.
Wok fried rice, chicken, shrimp, eggs, pineapple cubes, yellow onions, and seasonings.
Wok fried rice, choice of meat, eggs, yellow onions, and seasonings garnished with chopped green onions.
Stir-fried pasta, sauteed with zucchini, bamboo shoots, baby corn, carrots, mushrooms, snow peas, and green bell peppers with spicy garlic sauce.
Pan fried rice noodles topped with wok fried broccoli and a brown gravy.
Stir-fried rice noodles with broccoli, eggs, and soy sauce.
Rice noodles cooked with baby corn, bamboo shoots, carrots, zucchini, green bell peppers, mushrooms, and Thai basil leaves in our homemade kee mao sauce.
Rice noodles stir-fried with bean sprouts, green onions, and eggs in our homemade pad Thai sauce topped with crushed peanuts.
Served with homemade pineapple dressing.
Spicy. Shredded papaya, carrots, long green beans, steamed shrimp, crushed peanuts, tomato, hot chili, and lime juice.
Spicy. Tender grilled beef tossed with cucumber, tomato, and white and green onions in a spicy Thai lemon dressing.
Deep fried tofu served with sweet and sour sauce and ground peanuts.
Seasoned mixed vegetables in an egg roll wrap, deep fried and served with sweet and sour sauce.
Crispy egg roll with ground chicken, glass noodles and vegetables, deep fried and served with sweet and sour sauce.
Ground chicken with Thai spices, peas, and carrots wrapped in wonton skins.
Fried dumplings stuffed with ground chicken and seasoning, served with a tangy hoisin sauce.
Tender meat marinated in Thai spices (5), BBQ and served with cucumber sauce and peanut sauce.
Tender meat marinated in Thai spices (5), BBQ and served with cucumber sauce and peanut sauce.
Fresh vegetables and choice of meat wrapped in fresh rice paper and served with homemade hoisin sauce and crushed peanuts or peanut sauces.
Orange, cranberry, pineapple, mango.
Indian tea made with milk, cardamom, and cloves. Served hot or cold.