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64 Khua Gai
Stir fried flat noodle with chicken, egg, bean sprout scallions, crushed peanut.
$10.95
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65,424 menu items found
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63 Pad Thai
Thin rice noodles stir fried bean sprouts, crushed peanut, scallions and egg.
$10.95
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62 Mass Sa Man Beef Stew
Mass sa man curry paste with roasted peanut, potatoes in coconut milk.
$12.95
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61 Gaeng Dang
Red curry paste cooked with vegetable in coconut milk.
$10.95
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60 Gaeng Garee
Yellow curry cooked with potatoes and sweet potatoes, onion, carrot in coconut milk.
$10.95
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59 Gaeng Dang Pumpkin
Red curry paste, kabooha squash, bell pepper, basil in coconut milk.
$10.95
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58 Panang Curry
Red peanut curry cooked with, pepper kaffir lime leave and basil leaves.
$10.95
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57 Gaeng Sapparot
Pineapple curry. Red curry with pineapple, tomatoes and basil leaves in coconut milk.
$10.95
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56 Gaeng Kieow Waan
Green curry with vegetable, peppers, basil leaves in coconut milk.
$10.95
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55 Fish Fillet
Catfish. Choice of steamed with fresh ginger soy sauce, steamed with fresh chili, garlic and lemon juice, deep fried crispy fish served with garlic red chili sauce and basil.
$13.95
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54 Cha Da Young Coconut Seafood Curry
Combination seafood cooked with red curry, bamboo shoot, peppers, basil.
$15.95
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53 Pad Phed Pla Dook
Fried catfish sauteed with red curry pasted, peppers, young pepper corn and basil.
$13.95
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52 Poo Goong Ob Woon Sen
Stir fried shrimp with cellophane noodles, shitake mushroom, celery, napa cabbage, topped with crabmeat served in hot clay pot.
$14.95
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51 Soft Shell Crab
Crispy soft shell crab saute with Thai black pepper sauce, scallion, bell pepper and onion.
$14.95
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50 Cha Da Twister
Fried prawn wrapped with egg noodle served in tasty green curry.
$14.95
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49 Volcano BBQ Chicken
Homemade marinated chicken with Thai herbs. Served with sticky rice.
$11.95
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48 Honey Roasted Duck
Marinated roasted duck, deboned. Served over sauteed Chinese broccoli, mixed veggies with black bean oyster sauce.
$15.95
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47 Salmon Teriyaki
Grilled marinate salmon in teriyaki sauce, served with steam mixed veggies.
$14.95
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46 Gai Teriyaki
Grilled marinate chicken in teriyaki sauce. Served with steam mixed veggies.
$11.95
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45 Cha Da Wild Lamb
Marinated slice of lamb sauteed with chili paste, young peppercorn, tomatoes and fresh basil leaves.
$15.95
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44 Dessert Princess
Soft tofu, straw mushroom sauteed in lemongrass, mints, coconut milk sauce. Served over bedding of cabbage.
$10.95
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43 Wok Fried Bok Choy
Sauteed bok choy with shitake mushroom in fresh garlic sauce.
$10.95
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42 Pad Prik Prow
Sauteed roasted chili garlic sauce, onions and bell peppers.
$10.95
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41 Spicy Bamboo Shoot
Stir fried bamboo shoot, onion, mushroom, bell pepper and basil in roasted chili sauce.
$10.95