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Shrimp Biryani
Made up of rice and shrimps. Shrimps is inter-cooked as well as intermixed with in the rice. Served with a side of chopped salad and raita sauce.
$9.99
65,424 menu items found
Made up of rice and shrimps. Shrimps is inter-cooked as well as intermixed with in the rice. Served with a side of chopped salad and raita sauce.
Made up of rice and chunks of chicken breast. The chicken is inter-cooked as well as intermixed with in the rice. Served with a side of chopped salad and raita sauce.
Made up of rice and chunks of goat meat. Meat is inter-cooked as well as intermixed with in the rice. Served with a side of chopped salad and raita sauce.
Made up of rice and chunks of beef inter-cooked as well as intermixed with the rice. Served with chopped salad and raita sauce.
Consists of Afghani rice with raisins and shredded carrots scattered all over the entree.
Steamed white or plain brown rice.
A thick stew made with goat meat, wheat, lentils and traditional spices. Comes with tandoori naan (bread) and dressing.
A goat or lamb foot that is cooked overnight with our traditional spices. Served as a soup comes with tandoori naan (bread) and dressing.
Consists of the shank of lamb (approximately one pound) all placed over a bed of our delicious Afghani rice (kabuli). Comes with a side of salad and sauce.
Consists of large bone-in chunks of goat meat mixed with herbs spices and seasonings this dish is mixed within its own curry and served with our freshly made tandoori naan (bread).
Pieces of boneless chicken mixed with vegetables, herbs and our special spices.
The handi consists of small boneless pieces of chicken in curry that is marinated in the herbs and other seasoning.
Fresh sheesh kebabs (beef or chicken) fried with our delicious curry comes with tandoori naan.
Patty made from beef mince and traditional spices and tomatoes served with rice or our tandoori naan (bread) and salad. Disclaimer: Served from Thursday to Sunday only. Orders placed outside availability subject to cancellation.
Serving for 3 people. You can have four different types of kebabs all place over a bed of rice. Normally featured in this is beef sheesh, chicken boti, chicken malai boti and lamb kabab. All kababs are grilled to perfection and served fresh to the customer with salad. Mix platter serves 3 to 4 people.
Consists of grilled cottage cheese with our special seasoning. Comes with rice salad and chutney sauce.
Consists of grilled cottage cheese with our special seasoning. Comes with rice salad and chutney sauce.
This spicy chicken kebab consists of six to seven boneless pieces of chicken marinated in multiple spices. Served either with rice or tandoori naan (bread) and comes with salad and chutney sauce.
Marinated in light seasoning consists of six to seven boneless pieces of chicken recommended for those who do not like spices yet it still has a flavour that you probably have not tasted before. Comes with rice or our tandoori naan (bread) and salad.
Consists of six to seven pieces of lamb. Cooked to perfection, this is either put over a bed of plain brown rice or tandoori naan (bread) and salad.
Made from pieces of boneless chicken marinated in spices, seasoning and salad.
Consists of two chicken legs marinated in spices to give it an authentic Pakistani taste. This specific dish is served with the customers choice of rice on tandoori naan (bread) and comes with salad and chutney.
Consists of a foot long sheesh kebab made from ground chicken meat with our secret powder atop sheesh. Served with rice or tandoori naan (bread) as well as a side of chutney sauce and salad.
Consist of a foot long sheesh kebab made from ground beef with our secret powder atop shish. Served with rice or tandoori naan (bread) as well as side of chutney sauce and salad.