restaurant_menu
Steak Soba Salad
Pan-seared peppercorn ribeye. Buckwheat noodle mixed with assorted lettuce and served with orange vinegrette.
$11.00
65,424 menu items found
Pan-seared peppercorn ribeye. Buckwheat noodle mixed with assorted lettuce and served with orange vinegrette.
Seasoned grilled chicken breast and spring mixed lettuce choice house dressing.
Seasoned seaweed with lemon and sesame seed.
Marinated spicy chill paste and a touch of sesame oil.
Citrus, sesame squid salad.
Mixed greens choice for ginger and miso vinaigrette dressing.
Clear chicken broth, fried onion and scallion.
Soy bean soup, silken tofu, seaweed and scallion.
Toasted juicy chicken breast and asparagus rolled served with sesame ranch.
Baked green mussel with dynamite sauce.
Assorted vegetable crispy fried with Japanese batter.
Crispy fried with Japanese batter.
Grilled yellowtail collar with seasalt.
Stir fried minced chicken, mushroom and bamboo shoots served with romain lettuce.
Creamy sake, fresh mussels in hot pot.
Seaweed salad, and spicy citrus mayo.
Six pieces, parmesan and house made pickles.
Sweet chili sauce and lemon seasoning.
Cream cheese, coconut and shrimp.
Pan fried pork and veggies dumpling.
Lightly fried tofu, bonito flake and served with tempura sauce.
Whole steamed soy bean with sea salt.
Feeds 8~10(Wings, Catfish Nuggets, 24 Shrimp, Chicken Strip, Chicken Fried Rice or French Fries, And 8 Dinner Rolls)
Feeds 4~6(Wings, Catfish Nuggets, 12 Shrimp, Chicken Strip, Chicken Fried Rice or French Fries, And 4 Dinner Rolls)