Browse All Menus
65,424 menu items found
Makhani Butter
Meats cooked in tomato sauce in butter and fenugreek sauce.
Shahi Korma
Onion sauce cooked in creamy sauce.
Chicken Tikka Masala
Chicken cooked in mild tomato sauce.
Tandoori Mixed Grill
Combination of tandoori chicken, chicken tikka, seekh kabab and ghost kabab.
Fish Tikka
Fish cubes marinated in lemon juice and spices.
Ghost Kabab
Skewered boneless cubes of lamb marinated in yogurt, garlic and ginger.
Seekh Kabab
Minced lamb with onions, ginger, garlic and spices.
Chicken Tikka
Boneless chicken brest cubes marinated in yougurt, ginger, garlic and uniquely flavored.
Tandoori Chicken
Chicken marinated in yugurt, ginger, garlic and spices.
Raita Salad
Cucumber and yougurt.
Assorted Platter
Combination of samosas, pakora and cutlets.
Cutlet
Deep fried spicy potato patties.
Vegetable Pakora
Mixed vegetable fritters.
Vegetable Samosa
Crispy patties stuffed with spicy potatoes and peas.
Madagascar Peppercorn Filet
8 oz. center cut filet, green peppercorns cream sauce.
Peli Peli Filet
8 oz. center cut filet, spicy Peli cream sauce.
Diane Filet
8 oz. center cut filet, rustic mushroom cream sauce.
Garlic Herb Butter Filet
8 oz. center cut filet, creamed butter, minced garlic, parsley, chives.
Huguenot Filet
8 oz. center cut filet, raspberry chipotle sauce, creamy blue cheese, bacon.
Kingklip and Shredded Scallops
8 oz. pan-seared kingklip, sauteed baby spinach, shredded scallops, butter cream sauce, peli peli herb mix.
Bone in Ribeye Steak
20 oz. ribeye steak, signature basting sauce.
Chilean Sea Bass
Pan-seared Chilean sea bass over sauteed baby spinach, butter cream sauce, Peli herb mix.
Great Karoo Lamb Chops
4 lamb chops, lemon juice, Peli herb mix, homemade mint sauce.