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Coco Curry Shrimp Linguine
Spinach linguine topped with coconut curry sauce and grilled honey-glazed shrimp.
$11.95
65,424 menu items found
Spinach linguine topped with coconut curry sauce and grilled honey-glazed shrimp.
Rice noodles stir-fried in curry seasoning with shrimp, BBQ pork, carrots, bean sprouts, and scallions. Spicy.
Rice noodles stir-fried with spicy Thai sauce and topped with grilled lemongrass chicken breast. Spicy.
Crispy french baguette with a light pate and Nam mayo spread. Dressed with pickled carrots, cucumber, jalapenos, cilantro, and choice of protein.
Include long grain rice stir-fried with sweet onion sauce, served with mixed vegetables and your choice of grilled protein.
Include rice vermicelli noodles, fresh bean sprouts, cucumber, lettuce, carrots, crushed peanuts, green onions, and topped with your choice of grilled protein.
Pork base ramen with braised pork belly, ground pork, boiled egg, and mushroom. Spicy.
Shredded chicken breast and rice noodles in chicken broth.
BBQ pork, shrimp, and egg noodles in chicken broth.
Brisket, beef shank, Vietnamese ham, and rice noodles in a spicy beef-pork broth. A truly traditional Vietnamese noodle soup. Spicy.
Vegetables and rice noodles in vegetable broth.
Vegetables and rice noodles in beef broth.
Shredded chicken breast and rice noodles in beef broth.
Eye round beef, brisket, beef balls and noodles in beef broth.
Pan-seared white fish, chopped romaine, spring mix, cucumbers, cherry tomatoes, and wonton chips. Served with miso ginger dressing.
Lemongrass chicken, chopped romaine, spring mix, cucumbers, cherry tomatoes, and wonton chips. Served with miso ginger dressing.
Shrimp and pork filled wontons, ground pork, BBQ pork, and mixed greens in a savory chicken broth.
Grilled honey glazed pork, served with pickled veggies, green onion, cucumbers, our unforgettable Peking sauce, and sweet bun.
Grilled marinated chicken breast skewers, topped with peanuts and scallions, served with sweet and tangy sauce.
Served with Nam spicy wasabi mayo. Spicy.
Blue crab meat and cream cheese tucked in a crispy fried wonton wrapper, served with sweet and tangy sauce.
Angus beef flank skewers marinated with soy sauce, lemongrass, and curry. Grilled to perfection. Garnished with crushed peanuts and scallions.
Marinated pork filling with vegetables, served with ginger dumpling sauce.
Filled with pork, wood ear mushroom, fried 'til golden, and served with cilantro, green lettuce, and Nam fish sauce.