restaurant_menu
Wagyu Beef & Ginger Potstickers
pan-seared with crispy onions and soy sauce
$8.50
65,424 menu items found
pan-seared with crispy onions and soy sauce
tomatoes, red onion, garlic, basil and lemon wine sauce
chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole with seasoned crisps for dipping
crispy shrimp, tossed in our signature creamy, spicy sauce
Coke
Just Iced Tea
XXX (Acai, Blueberry and Pomegranate)
Fiji (500 ml)
Fresh Blackberry Smash
choice of Blackberry Red or Sparkling Mango White
A favorite of Ernest Hemingway with a modern twist. Pyrat amber rum, house-made fresh mint simple syrup, a hint of orange and Grand Marnier
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon and a house-made vanilla bean simple syrup
Absolut vodka house-infused with pineapples, hand-muddled mango, lemon juice and a thin slice of jalapeño. $1 is donated to Ocean Trust for each one sold, oceantrust.org
Reyka small-batch vodka, hand-muddled red raspberries and fresh squeezed lemon juice
house-infused with Fris vodka, pomegranate and fresh mango
hand-muddled raspberry, blackberry, strawberry, with the fresh flavors of Belleruche Rosé and St. Germain Elderflower, finished with fresh berries for a perfect summer seasonal martini
Our summertime favorite - hand-muddled watermelon, house-infused English cucumber and Fris vodka infusion, fresh sour, garnished with frozen watermelon cubes
three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce
with roasted pecan crust
with berries and fresh whipped cream
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
three warm tortillas, our signature Bang Bang Shrimp®, lettuce, tomatoes and sour cream
generous portion, served traditional tempura-style with tartar, french fries and malt vinegar on the side
Alaskan Cod with three warm tortillas, mango salsa, lime crema and shredded lettuce