restaurant_menu
Panang Golden Shrimp
Tempura shrimp dipping with panang curry sauce served with steamed broccoli and carrot.
$14.95
Browse All Menus
65,424 menu items found
restaurant_menu
Beef Salad Gluten Free
Beef with mixed veggies, mint, rice powder, onion, tomato, cucumber in lime dressing on a bed of salad.
$9.95
restaurant_menu
Shrimp Fish or Calamari Salad Gluten Free
Choose one. Lightly fried fish or grilled shrimp with mint, lemongrass, lime juice, tomato, carrot, onion and chili paste on a bed of salad.
$12.95
restaurant_menu
Green Papaya Salad Gluten Free
Come medium. Shredded fresh green papaya, tomato, green bean, peanut, carrot, garlic with chili lime fish sauce dressing on a bed of salad.
$8.95
restaurant_menu
Larb Chicken Gluten Free
Vegetarian or vegan: larb tofu. Ground cooked chicken with mint, carrot, onions lime dressing and rice powder on a bed of salad served with cabbage.
$8.95
restaurant_menu
House Salad Gluten Free
Mixed lettuce, green leaf, tomato, onion, celery cucumber, carrot and tofu with your choice of peanut sauce or sesame ginger dressing.
$8.95
restaurant_menu
Fried Tofu
Deep fried tofu served with ground peanut in sweet and sour sauce.
$7.95
restaurant_menu
Golden Fried Calamari
Served with sweet and sour sauce.
$7.95
restaurant_menu
Shrimp Roll
Deep fried shrimps wrapped with egg roll skin, served with sweet and sour sauce.
$8.95
restaurant_menu
Coconut Shrimp
Deep fried shrimp with coconut.
$8.95
restaurant_menu
Shrimp Tempura
Vegetarian or vegan: vegetable tempura. Golden fried shrimp and vegetables served with sweet and sour sauce.
$7.95
restaurant_menu
Fresh Roll Gluten Free
Spring roll stuffed with noodles, basil leaf, vegetables served with peanut sauce.
$7.95
restaurant_menu
Fried Roll Gluten Free
Stuffed with mixed vegetables and glass noodles, golden fried served with sweet and sour sauce.
$7.95
restaurant_menu
Cheese Puff
Wonton stuffed with cream cheese, crab meat carrot deep fried and served with sweet and sour sauce.
$7.95
restaurant_menu
Pot Stickers
Stuffed ground chicken and vegetables deep fried and served with black bean sauce.
$7.95
restaurant_menu
Satay Chicken Gluten Free
Vegetarian or vegan: tofu satay. Marinated with Thai spices on skewers served with Thai peanut sauce and cucumber salad on the side.
$8.95
restaurant_menu
Tiramisu
Coffee or matcha (Japanese green tea). Served with choice of ice cream.
$8.25
restaurant_menu
Ice Cream
Ube keso (purple yam, cheese bits), mango, Asian red bean, pistachio almond, green tea chocolate chip.
$5.75
restaurant_menu
Sweet Potato Fries
Served with cucumber wasabi ranch dressing.
$5.95
restaurant_menu
Mandarin Firecracker Fries
Mandarin firecracker seasoning, served with hoisin ketchup.
$6.95
restaurant_menu
Szechwan Pepper Fries
Szechwan pepper blend, served with plum chili dipping sauce.
$6.95
restaurant_menu
Wasabi Fries
Garlic flavor, nori (shredded dried seaweeds) served with wasabi dipping sauce.
$6.95
restaurant_menu
Edamame in Pod
Steamed edamame with garlic soy dressing.
$4.95
restaurant_menu
Fish Sticks Kid s
Sweet and spicy dipping sauce, white rice.
$6.95