65,424 menu items found
Fresh avocado, jicama and cucumber salsa, quinoa, romaine, raisins, toasted pumpkin seeds. And cilantro served with our mango lime vinaigrette.
Fresh baby greens, cucumber salsa, avocado and your choice of crispy, grilled or buffalo Native chicken with creamy ranch or chipotle sauce, wrapped in a whole wheat tortilla.
Our most popular item! Crispy, battered Native chicken, ranch dressing, romaine, red onions and carrots, served on a whole wheat bun.
Grilled Native tempeh atop steamed kale, organic brown rice, creamy ginger sesame sauce, and tangy sauerkraut. Garnished with toasted sesame seeds, green onion, served with crunchy cucumber seaweed salad on the side.
Southern fried Native chicken with organic red beans, organic brown rice, steamed veggies and kale topped with ranch and BBQ sauce. Served with fresh baked cornbread.
Peppered Native seitan with shallots, quinoa, steamed veggies and kale, with lemon garlic sauce and hummus.
Native seitan meatballs tossed with mango-lime chili sauce, roasted red peppers and lemongrass broccoli on a bed of organic quinoa with our super slaw.
A heart stew of portobello mushrooms simmered in a rich red wine and thyme broth with carrots, Yukon potatoes and celery.
BBQ Native chicken with organic tofu Native bacon, roasted corn, organic black beans, jicama, salsa fresca, romaine, avocado, and toasted pepitas. Served with creamy jalapeno-cilantro dressing.
Romaine, spring mix, super slaw, shredded carrots, red onion, jicama, Native bacon, grilled Native chicken, green onion, diced cucumber, salsa fresca, pumpkin seeds, croutons, and cilantro. Tossed in mango lime dressing.
A blend of romaine, cabbage, Native seitan taco meat, salsa fresca, roasted corn, green onion, cilantro and tortilla chips. Served with creamy chipotle dressing.
Freshly chopped mixed veggies, seasonal greens, salsa pomodoro, avocado, almonds, angel hair beets and sprouts. Served with lemon garlic vinaigrette on the side.
Thinly cut potatoes topped with Native chili, Native cashew cheese, and red onion.
Freshly prepared corn tortilla chips, salsa fresca, and guacamole.
Guacamole mixed with kale and Native cashew cheese, served with freshly prepared corn tortilla chips.
Super slaw, Japanese togarashi red-chili spice, mango-lime chili sauce.
Coca cola, diet coke, sprite, raspberry ice tea, ice tea, lemonade.
Orange, cranberry, pineapple.
And honey.
Cream tart.
Honey and nut pastry.
Grilled with olive oil garlic parsley.
Garlic, butter, white wine.
Classic Greek.