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65,424 menu items found
Sorbetes Scoop
Ube, mango, cheese.
Mango Float
Our tropical take on the classic ice box cake.
Ube Cake
Purple yam cupcake with coconut buttercream.
Egg Tart
Silky egg yolk custard in a pastry shell.
Bibingka
Sweet rice flour cake with cream cheese.
Banana Turon
Crispy, sweet ripe plantain roll finished with gooey caramel.
Leche Flan
Traditional simple flan with dark shiny caramel sauce and creamy custard.
Inusok Pork Skewers
Pork cutlets, garlic citrus marinade, grilled in traditional street-style faire.
Sinugba Na Baboy Grilled Pork
Our plain jane pork belly BBQ finished with sea salt, served with tomato relish.
Inasal Chicken BBQ
All-natural chicken, lemongrass and ginger marinade, homemade banana ketchup glaze.
Inihaw Na Isda Grilled Salmon
Wild salmon fillet with tangy and slightly sweet adobo glaze.
Bistek Carinderia Steak
8 oz New York steak grilled to your liking, served with pan sauce and caramelized onions.
Adobo Sa Tanglad Spicy Chicken Adobo
Boneless chicken stew with lemongrass-infused soy sauce, garlic, red chilies.
Ginataan Vegetable Coconut Stew
Carrots, zucchini, broccoli, sweet potatoes, and grilled corn cooked in light gingery coconut milk. May be prepared spicy and gluten free upon request.
Pipian Chicken in Peanut Sauce
Garlic-infused peanut sauce with annatto-oil and scallions.
Adobo Na Baboy Pork Adobo
Tender pork slowly cooked with garlic, soy sauce, and vinegar.
Caldereta Braised Beef Stew
Nestled in pearl onions, tomatoes, carrots, potatoes and slowly braised. One of our popular dishes.
Sizzling Salmon Sisig
Wild-caught salmon, bell peppers, onions.
Lechon Kawali
Twice-cooked crispy pork belly.
Salpicao
Tender bite-size New York steak with minced garlic.
Gambas
Shrimp with garlic and cream.
Pork Rib Soup
Savory clear broth, cabbage, green beans, potatoes.
Chicken Tinola Soup
Lemongrass, ginger, chayote, greens. Our very own feel-good chicken soup.