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The Californian Burger
Swiss cheese, avocado, applewood bacon, topped with sauteed mushrooms and onions.
$15.00
65,424 menu items found
Swiss cheese, avocado, applewood bacon, topped with sauteed mushrooms and onions.
Served with our homemade marinara sauce, sauteed mushrooms then topped with provolone cheese.
Avocado, jalapenos, applewood bacon with pepper jack cheese and a spicy chipotle aioli.
Applewood bacon, sauteed mushrooms and onions then topped with gorgonzola cheese.
Build your own burger.
Build your own burger.
Prepared on a toasted Italian roll with lightly breaded chicken breast topped with marinara sauce then baked with mozzarella cheese.
Prepared on a toasted Italian roll with homemade sausage sauteed with peppers and onions served with a side of marinara sauce.
Prepared on a toasted Italian roll with homemade meatballs topped with marinara sauce and then baked with mozzarella cheese.
Prepared on a toasted Italian roll with thinly sliced Angus rib eye steak sauteed with fresh jalapenos and mushrooms then topped with provolone cheese and a hint of mayo.
Prepared on a toasted Italian roll with thinly sliced Angus rib eye steak sauteed with bell peppers and onions then topped with provolone cheese and a hint of mayo.
Prepared on a toasted Italian roll with lightly breaded eggplant topped with marinara sauce then baked with mozzarella cheese.
Imported from Italy. Prepared on a toasted Italian roll with provolone cheese, lettuce, tomatoes, and red onions with a hint of mayo and Italian infused herb oil.
Imported from Italy. Prepared on a toasted Italian roll with prosciutto de parma, fresh tomatoes and basil then drizzled with extra virgin olive oil and balsamic vinaigrette dressing.
Prepared on a toasted Italian roll with capicola, Italian hard salami, provolone cheese with lettuce, tomatoes, and red onions then drizzled with an Italian infused herb oil and a hint of mayo.
Prepared on a toasted Italian roll with imported mortadella pistachio, dry and Cotto salami, lettuce, tomatoes, red onions, provolone then drizzled with an Italian herb infused the oil.
Artisan flatbread with extra virgin olive oil, garlic, Roma tomatoes, fresh baby spinach and feta cheese.
Artisan flatbread with extra virgin olive oil, garlic, Roma tomatoes, fresh basil, and burrata, drizzled with balsamic vinaigrette dressing.
Artisan flatbread with pesto sauce grilled chicken tenderloin and sun-dried tomatoes. Topped with pecorino romano cheese.
Artisan flatbread with pepperoni, Italian hard salami, and freshly roasted garlic cloves.
Regular. Chopped romaine lettuce tossed in thousand island dressing and topped with dungeness crab and jumbo shrimp with black olives, hard boiled eggs, tomatoes, mushrooms and avocado.
Imported and domestic selection of meats and cheeses.
Imported and domestic selection of cheeses and seasonal fruit.
Fresh burrata, prosciutto de parma, fresh tomatoes, and basil with extra virgin olive oil and balsamic vinaigrette dressing.