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65,424 menu items found
Huarache con Costilla o Pollo
Tender rib meat or grilled chicken breast.
Huarache con Alambre
Ham, bacon, steak, chorizo, bell peppers, onions, and cheese.
Huarache Loco Campechano
Foot long huarache with two toppings. Perfect for sharing!
Choriqueso
Melted cheese with chorizo. Served with handmade corn tortillas.
Tostada
Crispy corn tortilla, topped with chicken, onions, lettuce, salsa, cheese and cream.
Quesadilla Chilanga
Handmade corn tortilla filled with cheese, lettuce, salsa and cream, and your choice of: Mexican truffle, mushrooms, chicken and onions in tomato or chipotle sauce, ground pork in guajillo sauce, grilled onions, bell peppers, and cheese.
Quesadilla Suiza
Flour tortilla with cheese, lettuce, salsa and cream.
Pambazo
French roll filled with chorizo and potatoes, soaked in guajillo chile sauce and grilled. Topped with lettuce, salsa, cheese and cream.
Sope
Thick handmade tortilla with pinched edges. Topped with lettuce, beans, salsa, cheese and cream.
Tlacoyito
Handmade blue corn tortilla filled with requeson cheese. Topped with cilantro, onions, salsa, cheese and cream.
Gordita
Thick handmade corn tortilla filled with ground pork. Topped with cilantro, onions, salsa, cheese and cream.
Fantasia Panini
Smoked turkey, honey mustard, avocado, roasted peppers, and fresh spinach.
Kosmos Panini
Grilled mushrooms, roasted red peppers, almond/walnut spread, thinly sliced green apple, and goat cheese.
Athenian Panini
Roasted eggplant, roasted red peppers, feta cheese, braised onions, kalamata olive spread, and parsley.
Alpino Panini
Prosciutto, fontina cheese, anjou pears, roasted walnuts, and arugula.
Quesadilla Vegetarian
With grilled fresh vegetable and fontina cheese.
Pizzetta with Ham
With zucchini, red peppers, feta, and ham.
Pizzetta Vegetarian
With zucchini, red peppers, and feta.
Tombo Tuna Fresh
Served on a bed of arugula, tomatoes, red onions, capers, lemon juice, fresh mint, and cilantro.
Sausage
Chicken, apple sauce with polenta and homemade, spicy tomato sauce.
Wild Salmon Fresh
Baked salmon fillet with couscous, asparagus, and homemade aioli.
Lasagne
Homemade and vegetarian.
Mousaka
A layered casserole with free range ground beef, potatoes, eggplant, and bechamel.