restaurant_menu
Smoked Chicken Salad
Like tuna salad only better served on white or wheat bread.
$5.50
Browse All Menus
65,424 menu items found
restaurant_menu
Beef Brisket on a Bun
1/4 lb of tender beef brisket on a bun with a light glaze of barbeque sauce.
$7.75
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Pork Rib Snack
Two to three delicious fall-off-the-bone spare ribs.
$8.75
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Iced Chai
Milk, black tea and spices.
$3.50
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Mango Lassi Drink
Mango, yogurt and milk smoothie.
$3.50
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Gulab Jamun 2 Pcs
Chilled milk pastry in a light cardamom syrup.
$3.25
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Rasmalai 3 Pcs
Chilled milk cake with pistacio.
$4.50
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Papadum
Spiced lentil cracker.
$0.75
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10 Whole Wheat Roti
Whole wheat flatbread.
$1.50
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HandCrafted Garlic Naan
Yogurt based flatbread cooked in the tandoor oven.
$1.75
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Toor Dal Lentil Soup
Lentils simmered in tomato and spices.
$3.25
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Cinnamon Pineapple Chutney 1 5 Oz
Pineapple, apple, cinnamon and spices.
$1.00
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Cucumber Yogurt Chutney 1 5 Oz
Yogurt, fresh cucumber, mint and spices.
$1.00
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Roasted Chili Chutney 1 5 Oz
Red chili, green chili, onion, garlic and spices.
$1.00
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Tamarind Apple Chutney 1 5 Oz
Tamarind, apple, cumin and coriander.
$1.00
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Fresh Cilantro Chutney 1 5 Oz
Cilantro, parsley, onion, lemon and spices.
$1.00
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Mango Ginger Chutney 1 5 Oz
Mango, ginger, orange and spices.
$1.00
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Five Chutney Sampler 1 5 Oz
Each. Fresh cilantro chutney, mango ginger chutney, roasted chili chutney, cucumber yogurt chutney, cinnamon pineapple chutney, and tamarind apple chutney.
$6.00
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Lamb Biryani
Lamb keema, basmati rice, yogurt, spices, tomato, raisins, green peas.
$12.75
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Shrimp Biryani
Shrimp, basmati rice, yogurt, spices, tomato, raisins, green peas.
$13.35
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Chicken Biryani
Chicken thigh, basmati rice, yogurt, spices, tomato, raisins, green peas.
$11.25
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Vegetable Biryani
Basmati rice, yogurt, spices, tomato, raisins, green peas.
$10.00
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Tandoori Chicken Leg and Thigh Hot Plate
Bone-in chicken marinated in garlic, ginger, lemon, and spices served on a bed of onions.
$12.75
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Tandoori Chicken Hot Wings Hot Plate
Chicken wings marinated in garlic, ginger, lemon, and spices served on a bed of onions.
$10.50