65,424 menu items found
Black forest ham, organic scrambled eggs, melted monterrey jack and cheddar cheese in between a flaky grilled croissant.
Open faced breakfast sandwich served on toasted sourdough smothered with soft cream cheese topped with organic scrambled eggs, melted monterrey jack, tomatoes, onions and avocado.
Coke, diet coke, sprite, lemonade, fanta, raspberry.
Coke, diet coke, sprite, lemonade, fanta, raspberry.
Vanilla, coconut milk, ruam mit.
Chef's favorite. Seasonal.
Chef's favorite. Banana wrap with egg roll skin, deep fried to golden crispy, topped with honey, chocolate syrup and sesame on the top.
Sweet sticky rice with banana or taro inside, wrap with banana leaves.
Deep fried chicken wings with house special sauce.
Thai BBQ chicken marinated with house special sauce, grilled to perfection and served with sweet and sour sauce.
Deep fried tofu bite, glazed with orange sauce, topped with sesame seed and green onion.
Deep fried chicken bite, glazed with orange sauce, topped with sesame seed and green onion.
With coconut milk, lime leaves, bell peppers, pea and carrot, and Panang curry paste.
Pumpkin, bell peppers, and basil leaves in red curry paste with coconut milk.
Stir-fried combination of vegetables with oyster sauce.
Stir-fried Chinese broccoli with oyster sauce.
Stir-fried broccoli with oyster sauce.
Sauteed pumpkin, eggplant, tofu, basil, bell pepper, onion, and chili.
Sauteed green bean with soy sauce.
Sauteed bean sprouts, mushroom and green onion with soy sauce.
Stir-fried tofu with pepper garlic.
Stir-fried tofu with mixed vegetable.
Stir-fried tofu with eggplant, chili, and basil leaves.
Stir- fried tofu with pineapple, onion, tomatoes, and cucumber in sweet and sour gravy.