65,424 menu items found
Creamy alfredo sauce topped with artichokes, red and green bell peppers, black olives, roasted garlic and caramelized red onion with melted cheese.
Delicious flatbread pizza with buttermilk ranch, melted cheddar and monterey jack cheeses and topped with bleu cheese, celery, green onion and shredded chicken breast tossed in buffalo sauce.
Create your favorite platter! A hand-carved certified angus beef 9oz New York with one of the following: BBQ spare ribs, shrimp scampi, coconut prawns, fried shrimp or grilled parmesan chicken. Served with a side of sauteed vegetables.
Large, hand breaded chicken breast, fried to a golden brown and seasoned with our cajun spice.
Crispy guinness beer-battered fish filets with lemon and tartar sauce and served with golden fries.
Fresh atlantic salmon filet seasoned in our house blend of cajun spices and cooked to perfection. Served on a bed of mixed greens and topped with chipotle aioli. Served with rice pilaf.
Portabella and brown rice veggie patty topped with Swiss cheese, caramelized red onion and avocado on an oil top brioche bun. Lettuce, tomato and pickle on the side.
Gourmet burger with melted cheese, sliced bacon and topped with fresh guacamole on your choice of bun. With tomato, lettuce, and pickle on the side.
Our gourmet burger with melted provolone, sliced bacon and mushrooms sauteed with A-1 sauce on your choice of bun. With lettuce, tomato, and pickle.
Perfect combination of gourmet burger and pastrami topped with smoked gouda cheese, caramelized onion and dijon mayonnaise, lettuce, and tomato on your choice of bun.
Tempura battered tilapia fish filet topped with melted pepper jack cheese, bacon and tartar sauce with lettuce, tomato, and a pickle on your choice of bun.
Thinly sliced certified angus pastrami piled high on top of toasted sourdough with melted Swiss cheese, caramelized onion and dijon mayonnaise, shredded lettuce and sliced tomato.
Cracked wheat bread layered with green leaf lettuce, tomato slices, crisp red onion and guacamole. Served with tortilla chips.
Sliced bacon inside of parmesan crusted Texas toast with melted Swiss, cheddar and monterey jack cheeses.
Oven roasted turkey breast, sliced bacon and cheddar cheese all stacked between two slices of Texas toast, with lettuce and tomato.
Mouth watering certified angus beef sliced thin and topped with sauteed onion and bell pepper with melted cheddar and monterey jack cheese on a French roll.
9oz hand-carved certified angus New York steak served on a French roll with lettuce, tomato and dijon mayonnaise on the side.
Slow roasted, thinly sliced certified angus roast beef piled on top of a French roll and topped with crispy fried onion strings and your choice of Swiss, cheddar or provolone cheese. Served with au jus.
Sliced certified angus beef sirloin grilled to your liking on top of our famous touchdown cheesy bread and topped with pico de gallo.
Hand-breaded chicken breast tossed in our signature buffalo sauce on a grilled oil top bun. Served with lettuce, tomato, red onion, and bleu cheese mayonnaise.
Grilled chicken breast on top of crisp romaine, seasoned croutons, tomato wedges and parmesan tossed in our house made caesar dressing.
Our take of the classic salad: iceberg and spring mix lettuces, bacon bits, bleu cheese crumbles, diced tomato, turkey breast and sliced egg. Choice of dressing.
Asian inspired salad of napa cabbage, shredded carrots and red bell peppers, oranges, toasted almonds, and shredded chicken breast all tossed in our soy-ginger vinaigrette.
Blackened salmon fillet on top of baby spinach with diced tomato, bacon bits, sliced red onion, and egg. Served with our balsamic vinaigrette.