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65,424 menu items found
Salmon Carpaccio
Light and refreshing salmon, drizzled with wasabi anchovy sauce and served with lemon.
Hamachi Carpaccio
Hamachi with a kick! Spicy miso paste whisked with a citrus soy sauce.
Chicken Katsu Curry
Fried chicken katsu, curry, rice. Contains nuts.
BBQ Kalbi
Grilled kalbi short ribs, BBQ sauce, garlic butter, caramelized onion, green onions.
Teriyaki Chicken
Chicken breast, grilled to a perfect tenderness, brushed with teriyaki sauce. Served with steamed broccoli, carrots, and rice.
Vegetable Tempura
Shiitake mushroom, sweet potato, pumpkin, asparagus, carrot.
Assorted Tempura
Shrimp, shiitake mushroom, sweet potato, pumpkin, asparagus, carrot.
Rock Shrimp Tempura
Shrimp dipped in batter and fried to deep golden, then tossed in a tangy homemade wasabi aioli.
Portobello Bibimbap
Portobello mushroom, bean sprouts, garlic chives, egg, nori, corn, garlic sauce, gochujang.
Beef Pepper Rice
Ishiyaki bowl with tender slices of beef, corn, and rice, seasoned with soy-butter and black pepper.
Salmon Ikura Rice
Salmon sashimi, ikura, shiso, butter, rice.
Garlic Shrimp Rice
Shrimp, garlic, white wine, red chili, basil, diced onion, tomato, rice.
Unagi Rice
Ishiyaki bowl with unagi, rice, green onions.
Sukiyaki Bibimbap
Ishiyaki bowl with sukiyaki beef, kimchee, bean sprouts, garlic chives, rice, egg, nori, gochujang.
Ika Maruyaki
Broiled whole squid, garlic butter soy sauce, tomato, basil.
Garlic White Fish
Baked swai, garlic, white wine, onion, red chili, broccoli, cherry tomato, mushroom.
Grilled Mackerel
Mackerel, grated daikon, lemon.
Assorted Chicken Skewers
Thigh, Wing, Tsukune, Gizzard, Heart
Tsukune Skewer
Choice of seasoning: salt or teriyaki.
Chicken Breast Skewer
Choice of seasoning: salt or teriyaki.
Chicken Wing Skewer
Choice of seasoning: salt or teriyaki.
Chicken Thigh Skewer
Choice of seasoning: salt or teriyaki.
Cheese Crusted Tsukune
Perfectly seasoned, homemade chicken meatballs, deep-fried and coated in a cheese crust. Served with a side of spicy marinara sauce for dipping.