HOWONG SEAFOOD RESTAURANT, located at 6718 BAY PKWY, BROOKLYN, NY
I am always on the lookout for great dining experiences that also allow me to save some money, so I was thrilled to discover Howong Seafood Restaurant! Located at 6718 Bay Pkwy in Brooklyn, NY, this restaurant offers an extensive menu filled with delicious options for every palate. From appetizers to chef's specialties, there's something for everyone.
One of the things that sets Howong Seafood Restaurant apart is their recommendation to order directly from their own website instead of through third-party delivery services. By doing so, you can enjoy the same great food at a lower cost, which is always a win in my book.
I started my meal with some appetizers, including the steamed shumai and the pan-fried dumplings. Both were delicious and well-made, with a perfect balance of flavors. The dumplings were crispy on the outside and tender on the inside, while the shumai had a delicate and flavorful filling.
For my soup, I opted for the wonton noodle soup, which was a standout dish. The broth was rich and flavorful, while the wontons were plump and filled with a savory pork and shrimp mixture. The noodles were cooked just right, with a slight bite that added texture to the dish.
Next, I tried the honey-glazed walnut shrimp from the seafood section of the menu. This dish was a show-stopper, with plump shrimp coated in a sweet and sticky honey glaze and tossed with crunchy walnuts. The shrimp were cooked perfectly, and the combination of flavors and textures was incredibly satisfying.
From the chef's specialties section, I ordered the Peking duck, which was a real treat. The duck was perfectly cooked, with crispy skin and tender, juicy meat. It was served with pancakes, scallions, and hoisin sauce, allowing me to create my own little duck wraps. This dish was a real standout and is a must-try for anyone visiting Howong Seafood Restaurant.
I also tried the beef with broccoli from the beef section of the menu, which was a solid dish. The beef was tender and flavorful, while the broccoli was crisp and perfectly cooked. This dish was a great balance of savory and slightly bitter flavors.
Finally, I ended my meal with some fried rice, which was a great way to soak up all the delicious sauces from the other dishes. The rice was perfectly cooked, with a slight bite and a great flavor.
Overall, I was incredibly impressed with Howong Seafood Restaurant. The food was delicious, well-made, and reasonably priced, especially when ordering directly from their website. The service was friendly and attentive, and the ambiance was cozy and comfortable. I highly recommend checking out Howong Seafood Restaurant for your next dining experience!
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