restaurant_menu
Kua Gai Noodles
Flat rice noodles stir-fried and scrambled with egg and chicken in light soy sauce, served on bed of lettuce.
$10.50
65,424 menu items found
777Menu is the world's largest menu database — real dishes with the prices restaurants actually charge, pulled straight from their menus. Search by dish, filter by price range or cuisine, and compare what the same plate costs across the country. Every item links back to its restaurant's full menu, so you can see the whole lineup and order.
Flat rice noodles stir-fried and scrambled with egg and chicken in light soy sauce, served on bed of lettuce.
Chef's favorite. Egg noodle stir-fried with mixed vegetables.
Chef's favorite. Stir-fried thin rice noodle with chili, basil leaves, bell pepper, mushroom, tomatoes, Thai herb and onion.
Chef's favorite. Stir-fried thin rice noodle with broccoli, Chinese broccoli and egg.
Chef's favorite. Stir-fried thin rice noodle with egg, bean sprout, and house sauce, served with ground peanut.
Chef's favorite. Crispy egg noodles topped with broccoli, Chinese broccoli and gravy sauce.
Flat rice noodles topped with broccoli, Chinese broccoli and gravy sauce.
Chef's favorite. Egg noodles with chicken, pork, beef, tofu or shrimp, crispy wonton, green and red onion in khao soi curry.
Chef's favorite.
Chicken pho.
Noodles with roasted duck, Chinese broccoli, bean sprouts and scallion. Add fried tofu $2.
Noodles with pork, bean sprouts and scallion.
Chef's favorite. With beef, beef ball, Chinese broccoli and bean sprouts in dark broth.
Noodles with chicken, bean sprouts and scallion.
Egg noodle with BBQ pork and wonton in clear broth.
Chef's favorite. Noodles with shrimp, ground pork, BBQ pork and pork ball and crispy wonton in spicy broth soup.
Chef's favorite. Traditional Thai salad, shredded green papaya mixed with shrimp, tomatoes, green bean, ground peanut, garlic, and house dressing.
Chef's favorite. Grilled beef tossed with lime juice, chili, onion, mint leaves, and rice powder.
Grilled pork tossed with lime juice, chili, onion, mint leaves, and rice powder.
Glass noodle cooked with ground chicken, shrimp, chili, tomatoes, onion, cilantro, and lime juice.
Chef's favorite. Ground chicken, pork or beef seasoned with fresh lime juice, red onion, rice powder, green onion, chili, and cilantro.
Chef's favorite. Romaine, tomato, cucumber, onion, cashew, crispy wonton, sesame seed, and chicken with peanut sauce.
Combination of egg roll 2pcs, shrimp roll 2pcs, fried tofu and chicken dumpling pcs. Served with sweet and sour sauce.
Chef's favorite. Deep-fried marinated spicy fish plate with herb. Served with cucumber sweet sauce.