Chinese menu prices
What Chinese food costs across U.S. restaurants, from real published menus — aggregated and anonymized.
$10.33average dish price
11 dishes tracked
7,513 price points
Across the 11 most common Chinese dishes, the average menu price is $10.33. The priciest is Mongolian Beef (avg $13.72) and the most affordable is Egg Roll (avg $3.83). Tap any dish for its national, state, and city breakdown.
Chinese dishes by price
Mongolian Beef
$13.72 595 rest.
Mapo Tofu
$13.16 294 rest.
Orange Chicken
$12.35 630 rest.
Sesame Chicken
$11.93 724 rest.
Kung Pao Chicken
$11.05 640 rest.
Chow Mein
$10.96 415 rest.
General Tso's Chicken
$10.48 680 rest.
Lo Mein
$10.17 683 rest.
Fried Rice
$8.35 1383 rest.
Crab Rangoon
$7.60 579 rest.
Egg Roll
$3.83 890 rest.
Aggregated from real, published menus. Individual restaurants are never identified. Methodology.