Chinese menu prices
What Chinese food costs across U.S. restaurants, from real published menus — aggregated and anonymized.
$10.30average dish price
11 dishes tracked
7,992 price points
Across the 11 most common Chinese dishes, the average menu price is $10.30. The priciest is Mongolian Beef (avg $13.69) and the most affordable is Egg Roll (avg $3.81). Tap any dish for its national, state, and city breakdown.
Chinese dishes by price
Mongolian Beef
$13.69 639 rest.
Mapo Tofu
$13.20 316 rest.
Orange Chicken
$12.35 665 rest.
Sesame Chicken
$11.78 773 rest.
Kung Pao Chicken
$11.04 681 rest.
Chow Mein
$10.97 442 rest.
General Tso's Chicken
$10.47 731 rest.
Lo Mein
$10.10 732 rest.
Fried Rice
$8.35 1459 rest.
Crab Rangoon
$7.57 610 rest.
Egg Roll
$3.81 944 rest.
Aggregated from real, published menus. Individual restaurants are never identified. Methodology.